STREET FOOD OF INDIA
STREET FOOD OF INDIA
- A Lifeline to humans
Hello Dear Reader!
I’m Krisann Joanne Mendes, a student, currently pursuing culinary arts from ITM Institute of Hotel Management, Oshiwara, Mumbai.
As part of my assessment this semester, I’ve got an
opportunity to play the role of a blogger. Everybody has a story which they
would love to narrate to their loved ones about how they got influenced by
food. My love for street food developed ever since my dad introduced me to it
while I was a 5-year-old kid. He always ensured to take my younger brother
and me to enjoy street food, every day being a new day where we were introduced to a
new food stall, relishing one of the bestsellers at the food outlet, to a variety of flavours. Be it from a basic vadapav to misal
pav, pani puri to Idli sambar, he always knew the best spots in our locality.
It has always been fun seeing him order the same item on the menu like he did
14-15 years ago.
To me, these memories will always hold a special place
in my heart.
Hope this blog has reminded everyone of their childhood days spent with close friends and family.
- According to me, street food is an item/ drink sold by a vendor/hawker on a particular street/public place. The items can be sold at a stall or in a food truck. All the mise en place for the items on the menu are done few hours prior to when the street food outlet is about to open so the food prepared and served is fresh in order to avoid prepping during the rush hours at the stall/outlet.
HOW DID
STREET FOOD ORIGINATE?
- According to the research I have done, in the olden times, Indian street treats were as diverse as the spices used to flavour them. Pav bhaji, a combo of bread and curry originated in the mid-1800s which was served as midnight dinner for the factory labors in Mumbai. This is how street food came into existence.
This blog was just an introduction to the topic chosen.
On this wonderful journey, I will take you on a tour through flavours, spices and fusions from different regions of the country starting from the North.
Stay tuned.
See you soon!
Thank you.


An ever interesting topic! Looking forward to more blogs.
ReplyDeleteInteresting topic👍🏻Waiting for more insights and recipes!
ReplyDeleteWho doesn't love street food, amazing
ReplyDeleteAn interesting topic to start with. I look forward to reading more of your blogs in the future.
ReplyDeletecan't wait to read more about street food!
ReplyDeleteQuite an intriguing topic! Looking forward to more of such blogs
ReplyDeleteGreat share! Can't wait to read more.
ReplyDeleteOne of my favorite things to read about! What a wow Krisann
ReplyDeletenice topic
ReplyDeleteIntresting topic and very informative.
ReplyDeleteCaptivating and informative topic.
ReplyDeleteHungry for more street food!
ReplyDeleteNice n informative, street food has more to offer to the palate
ReplyDeleteA yummy-li-cious blog topic Krisann.... it indeed brings back many memories. All the best and keep blogging ... we are waiting for more
ReplyDeleteYour blog cart has taste of street words
ReplyDeleteNicely done and makes me wanna grab some pani puri. Keep blogging.
ReplyDeleteVery informative
ReplyDeleteThis brought back so many memories<3
ReplyDeleteGreat blog
ReplyDeleteWow...Really exciting blog!!
ReplyDeletethis is so nicely done!
ReplyDeleteGreat information!
ReplyDeleteAmazing blog
ReplyDeleteAmazing blog....
ReplyDeleteSupet Duper Awesome blog wsy to go great
ReplyDeleteVery informative and brand new information. Keep up the good work
ReplyDeleteExcellent Krisann. Very nice 👌
ReplyDelete